Reese's Process Journal - Green Apple Cake

by Reese Caitlyn Brodie
Year 5 - The Learning Centre

Ingredients

• 4 cups chopped green apples
• 2 cups sugar
• 2 eggs
• 1/2 cup melted butter
• 2 cups plain flour
• ½ teaspoon baking powder
• ¾ teaspoon baking soda
• 1 teaspoon cinnamon
• 1 teaspoon vanilla
• 3 tablespoon milk

Method


1. Cut apple into thin slices

2. Pour into the bow, then add sugar to the mixture.

3. Mix until most.

 4. Pour into a separate bowl.

5. Use the same mixer bow, add your eggs and mix well. When ready add all the other ingredients.

6. Mix all the ingredients together. Don't forget the apples!

7. Grease Pan with Butter

8. Pour mixture into pan

9. Into the oven it goes for 45 minutes at 180°C

Best served warm with whipped cream!